Home Made Oyako don
Last Christmas Bosco and I went to Kyoto and met up with my Japanese friend Yui. She brought us to the restaurant where shabu shabu was invented, introduced us to the traditions of… Continue reading
Category Archive: Cooked For TWO
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Creamy Tomato Chicken
This creamy tomato chicken is Bosco’s absolute favorite dish of mine. Whenever we invite friends over for dinner, this is the first thing that comes to mind and has never failed to impress.… Continue reading
Chewy Kimchi Fried Rice Cakes
This was the first dish I ever made for Bosco and remains one of his top favorites to date. Every time I make it, he still clears it all up. This was inspired… Continue reading